Condiment

Served alongside rather than in a dish — added by the eater, to taste, at the table.

Type Course

Recipes 4

Recipes using this tag

four

Second revision
Pickled Jalapeños
A refrigerator pickle of jalapeño rounds in a warm spirit and cider vinegar brine. Ready in 24 hours. Best crunch in the first 3 to 4 weeks.
Mexican · Pickling
First revision
Jaew Phrik Reaper
A table sauce that takes its heat from a fat tincture and its aroma from raw chilli flesh.
Isaan · Lao
First revision
Nam Jim Jaew
A dipping sauce for grilled meat. It is a wet relish, not a pourable sauce. You drag the meat through it. Two chillies do two jobs.
Isaan · Lao
First revision
Nam Jim Jaew, Carolina reaper
The same toasted rice, toasted dried chilli, fish sauce and lime base as the plain jaew.
Isaan · Lao